Back To MenuShare00000THIRD COURSE - LE TOUR DE BORDEAUX MENUKnox St., DallasGUINEA HEN ROULLADERoasted Truffled wild guinea hen, truffled buerre blanc, herb poached snap peas, carrot puree, roasted zucchini ~ PAIRED WITH ~Chateau Haut Rocher 2019 Saint Emilion Grand CruOrder Online Remind Me To Try This Share this item