Penfolds Wine Pairing Menu

wild caught atlantic sea scallops, gala apples brunoise, citrus emulsion, espellete oil 

- PAIRED WITH -
penfolds bin 311 chardonnay australia

herbed seafood filled european wild flounder, piquillo pepper-normande sauce, wild flowers 

- PAIRED WITH -
penfolds 51 reisling australia

house made agnolotti stuffed with braised Angus beef short-ribs, truffled lyonnaise sauce, micro basil 

- PAIRED WITH - 
penfolds 704 cabernet napa valley

french hormone free raised Rohan duck breast, rosemary maple glaze, butternut squash confit, sundried tomato powder, pea tendrils

- PAIRED WITH - 
penfolds 600 cabernet/ shiraz california

silky coffee crème brûlée with espresso and vanilla beans, hazelnut tuile 

- PAIRED WITH -
penfolds 389 cabernet/ shiraz australia